Easy Peasy Cake Balls
It was my husband's birthday last month, so of course I had to bake a cake for him. I was trying out a new recipe - Chocolate Truffle Cake, and in my eagerness to finish things fast, I tried to take the cake out of the pan a little too soon. Woe struck! My cake broke into pieces. My heart raced. My thoughts jumbled up. This has never happened to me before! Not even when I had just started baking. What did I do wrong. What did I miss. How can I fix it. And guess what made it worse - the taste! It tasted so good and yet it lay in front of me broken into pieces - beyond repair. It was ten in the night and I had run out of ingredients as well. Thank goodness I always have some box mixes stowed away in the pantry as fall-back options. So I could manage to bake a cake for him!
So what did I do with broken cake - I made Easy Peasy dessert for a potluck - Cake Balls! Kid friendly and adults love them too! All you need is a cake of your choice and some frosting/ganache.
For chocolate ganache recipe, click here!
Ingredients:
For chocolate ganache recipe, click here!
Ingredients:
- Cake of your choice - 1
- Chocolate ganache/Your Choice of Frosting - about 3/4 to 1 Cup
- Cocoa Powder - 1 tbsp for dusting
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